Friday, October 10, 2008

Now, for something completely different...

Do you know where your favorite meat comes from? If your first thought is the supermarket, then read on.

H/T to Ruhlman for this link to a video that shows the making of headcheese from a pig's head. This incredible 19 minute video shows not only how to use the entire animal, but more importantly reminds us that our food is not anonymous and does not simply appear in neat little packages out of nowhere. Obviously, if you're vegetarian or are easily grossed out, skip this video.



Sky Full of Bacon 04: A Head's Tale from Michael Gebert on Vimeo.

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